Ingredients For the quick Asian glaze: 2 teaspoons soy sauce2 teaspoons honey1 teaspoon Dijon mustard1 teaspoon ground ginger1 teaspoon srirachacilantro, chopped, for garnish12-16 ounces fresh salmon1/2 cup peppers, sliced, variety for color1/4 cup zucchini, sliced...
Ingredients 1 large head cauliflower1/4 cup butter1/2 cup black eyed peas, drained,rinsed1 tablespoon cajun seasoning2 tablespoon parsley, chopped Directions Wash and thoroughly dry cauliflower, remove all the greens.Use a box grater and grate into...
Ingredients For the Polenta:3 cups vegetable broth1 cup polenta1/2 teaspoon salt1/4 cup milk2 tablespoons unsalted butterFor the Vegetables:2-3 tablespoons olive oil1 cup zucchini or yellow squash, sliced2 Japanese eggplants, sliced1 cup sugar snap peas, sliced1 ear...